Slagter Grønvall

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Slagter Grønvall

Slagter Grønvall is a butcher shop that has been dedicated to its trade for over 70 years. We are a specialty store with a passion for our craft. Here, you will find a wide selection of ready-to-cook and ready-made dishes, exciting salads and a large selection of prime meats.

Contacts

Strandvejen 74, Bredballe

Working hours

Check opening hours via Facebook or website.

7581 5203

gronvallseftf@mail.dk

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Osteriet

A heaven for cheese lovers

Osteriet has been awarded the ‘Gare de Juré’ medal by the International Cheese Guild, which is the equivalent of a ‘Michelin star’ in the cheese business. The guild members are so-called ‘Finneur’ cheese specialists who are appointed worldwide on the recommendation of members. Osteriet offers a large selection of cheeses, mostly from European and Danish cheesemakers, including Arla Unique. In addition, we offer an exciting selection of charcuterie among other things from Fanø Slagteren, including the famous Fanø Salmon. We furthermore offer a wide selection of specialties, including artisanal beers from small breweries, olives, tapenades, olive oil, vinegar, biscuits, truffle oil and foie gras.

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Osteriet

A heaven for cheese lovers

Osteriet has been awarded the ‘Gare de Juré’ medal by the International Cheese Guild, which is the equivalent of a ‘Michelin star’ in the cheese business. The guild members are so-called ‘Finneur’ cheese specialists who are appointed worldwide on the recommendation of members. Osteriet offers a large selection of cheeses, mostly from European and Danish cheesemakers, including Arla Unique. In addition, we offer an exciting selection of charcuterie among other things from Fanø Slagteren, including the famous Fanø Salmon. We furthermore offer a wide selection of specialties, including artisanal beers from small breweries, olives, tapenades, olive oil, vinegar, biscuits, truffle oil and foie gras.

Contacts

Søndertorv 10

Opening hours

Check opening hours via Facebook or website.

7670 6090

kit@osteriet-vejle.dk

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Early Nature

Early Nature supplies handmade, custom-manufactured knives and accessories with an emphasis on quality, sustainability, functionality and sturdy craftsmanship – objects designed to last for generations.

Some knives are made with wood from the local area, and you can either opt for a custom-made knife or select your personal favourite from a range of handmade quality knives.

“It is my goal to create meaningful experiences in the kitchen and a sense of reliability in working with the knives, so that the desire to experiment and explore grows,” says Steffen Jarl.

Early Nature knives can also be purchased from SmagDansk.

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Early Nature

Early Nature supplies handmade, custom-manufactured knives and accessories with an emphasis on quality, sustainability, functionality and sturdy craftsmanship – objects designed to last for generations.

Some knives are made with wood from the local area, and you can either opt for a custom-made knife or select your personal favourite from a range of handmade quality knives.

“It is my goal to create meaningful experiences in the kitchen and a sense of reliability in working with the knives, so that the desire to experiment and explore grows,” says Steffen Jarl.

Early Nature knives can also be purchased from SmagDansk.

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Contacts

Spinderigade 11E, M3, 1 7100 Vejle

Opening hours

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Roberts Isbar

House-made ice cream of the best quality

Roberts isbar is an ice cream parlour dating back to the 1940s. The name Robert derives from the former owner, who ran the parlour for 35 years. We still make all our ice cream and soft ice. Here, you can enjoy a wonderful mix of flavours, including vanilla, strawberry, banana and liquorice.

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Roberts Isbar

House-made ice cream of the best quality

Roberts isbar is an ice cream parlour dating back to the 1940s. The name Robert derives from the former owner, who ran the parlour for 35 years. We still make all our ice cream and soft ice. Here, you can enjoy a wonderful mix of flavours, including vanilla, strawberry, banana and liquorice.

Contacts

Havnegade 15

Opening hours

Check opening hours via Facebook or website.

4085 4755

robertsisbar@gmail.com

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LYST

Welcome to a unique gastronomic experience in the absolute top league.

LYST is located on the upper floor of the spectacular Fjordenhus building. The ambition at LYST is to create a meal – an experience – as committed and uniquely accomplished as the architecture of the building itself. In a process of mutual inspiration, the building has influenced the food, while the local ingredients have in turn inspired the design of the dining space, chairs, glass, furniture, tableware, and not least the custom-composed soundscape that accompanies an evening at LYST. No detail is left to chance, although the experience is not overly controlled either.

Naturally, you can simply dine at LYST. But first and foremost, you are invited to sense, navigate and enjoy an intense space where gastronomy, the arts and a human interaction merge into a single symphonic event over the course of just a few hours. These may sound like big words – a sizeable mouthful. But it is a venture we embrace. No two days are alike at LYST. The menu changes daily and is determined by the specially constructed barometer, which is based on the 4 elements of fire, earth, air and water.

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Photo: Søren Gammelmark

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LYST

Welcome to a unique gastronomic experience in the absolute top league.

LYST is located on the upper floor of the spectacular Fjordenhus building. The ambition at LYST is to create a meal – an experience – as committed and uniquely accomplished as the architecture of the building itself. In a process of mutual inspiration, the building has influenced the food, while the local ingredients have in turn inspired the design of the dining space, chairs, glass, furniture, tableware, and not least the custom-composed soundscape that accompanies an evening at LYST. No detail is left to chance, although the experience is not overly controlled either.

Naturally, you can simply dine at LYST. But first and foremost, you are invited to sense, navigate and enjoy an intense space where gastronomy, the arts and a human interaction merge into a single symphonic event over the course of just a few hours. These may sound like big words – a sizeable mouthful. But it is a venture we embrace. No two days are alike at LYST. The menu changes daily and is determined by the specially constructed barometer, which is based on the 4 elements of fire, earth, air and water.

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Photo: Søren Gammelmark

Contacts

Havneøen 1, 7100 Vejle

Opening hours

Check opening hours via Facebook or website.

7573 8500

info@restaurantlyst.com

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La Nouvelle

The scent of vanilla, chocolate and hazelnut will greet you as soon as you step into our patisserie. Here, you will gain a sense of the sumptuous art of quality cake-baking. You can follow the whole process from when the pastry is folded until it is decorated. Visit our patisserie and find your new favourite treat.

Here, quality, taste and service comes from the heart.

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La Nouvelle

The scent of vanilla, chocolate and hazelnut will greet you as soon as you step into our patisserie. Here, you will gain a sense of the sumptuous art of quality cake-baking. You can follow the whole process from when the pastry is folded until it is decorated. Visit our patisserie and find your new favourite treat.

Here, quality, taste and service comes from the heart.

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Contacts

Jellingvej 106, 7100 Vejle

Opening hours

Check opening hours via Facebook or website.

2855 0117

info@lanouvelle.dk

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Engmark Is

It’s a unique experience knowing from where your food is sourced – and that also applies to ice cream. At Engmark we produce organic Engmark ice cream of the finest quality using milk from our own jersey cattle. Come and meet the cattle on one of our guided tours and sample the ice cream, which offers fine flavours of local herbs, Danish berries and fruits. Buy ice cream from our farm shop or join a workshop where you can learn to make your own ice cream.

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Engmark Is

It’s a unique experience knowing from where your food is sourced – and that also applies to ice cream. At Engmark we produce organic Engmark ice cream of the finest quality using milk from our own jersey cattle. Come and meet the cattle on one of our guided tours and sample the ice cream, which offers fine flavours of local herbs, Danish berries and fruits. Buy ice cream from our farm shop or join a workshop where you can learn to make your own ice cream.

Contacts

Engmarksvej 2

Opening hours

Check opening hours via Facebook or website.

4092 6055

info@engmarkis.dk

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Ålbækken

Enjoy a wonderful meal in the former school building of Albækken with views to deer and birds. You can often catch views of roaming deer and merrily chirping birds from the windows. Ålbækken neighbours Denmark’s second-largest wetland, Odderbæk. Nearby, you also find the lake of Rørbæk Sø and the river of Skjern Å. Needless to say, it’s an area of great natural beauty – so bring appropriate footwear for a nature walk.

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Ålbækken

Enjoy a wonderful meal in the former school building of Albækken with views to deer and birds. You can often catch views of roaming deer and merrily chirping birds from the windows. Ålbækken neighbours Denmark’s second-largest wetland, Odderbæk. Nearby, you also find the lake of Rørbæk Sø and the river of Skjern Å. Needless to say, it’s an area of great natural beauty – so bring appropriate footwear for a nature walk.

Contacts

Ålbækvej 20, 7323 Give

Opening hours

Check opening hours via Facebook or website.

3051 0964

restaurantaalbaekken@gmail.com

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MadRick

MadRick is located in Vejle’s Latin Quarter, Midtpunktet, where there is a charming atmosphere and sense of urban vibe. The restaurant serves both lunch and dinner, where the dishes of the day are made with fresh quality ingredients. At MadRick, everything is house-made, truly homemade without the use of preservatives or prefabricated products, and with a love of honest taste. The chef and proprietor has honed his skills at a Michelin-starred restaurant, so you are guaranteed a quality experience. Drop by and enjoy a meal made with masterly skills.

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MadRick

MadRick is located in Vejle’s Latin Quarter, Midtpunktet, where there is a charming atmosphere and sense of urban vibe. The restaurant serves both lunch and dinner, where the dishes of the day are made with fresh quality ingredients. At MadRick, everything is house-made, truly homemade without the use of preservatives or prefabricated products, and with a love of honest taste. The chef and proprietor has honed his skills at a Michelin-starred restaurant, so you are guaranteed a quality experience. Drop by and enjoy a meal made with masterly skills.

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Contacts

Nørregade 55-57, 7100 Vejle

Opening hours

Check opening hours via Facebook or website.

5090 7100

admin@madrick.dk

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Vinoble

Splendid wine store on the pedestrian street

At Vinoble, you will find a large selection of wines from all over the world. We also offer a wide selection of specialties such as morels, caviar, fresh black and white truffles, fois gras, snails, etc. Wine tastings can be booked by appointment.

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Vinoble

Splendid wine store on the pedestrian street

At Vinoble, you will find a large selection of wines from all over the world. We also offer a wide selection of specialties such as morels, caviar, fresh black and white truffles, fois gras, snails, etc. Wine tastings can be booked by appointment.

Contacts

Søndergade 18A, 7100 Vejle

Opening hours

Check opening hours via Facebook or website.

4084 1236

vejle@vinoble.dk

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Bøgedal Bryghus

Bøgedal Brew is the only commercial brewery in the world to follow an old Danish brewing tradition from before industrialisation. Namely, the brewing of so-called “godtøl” – a strong, very rich beer with great residual sweetness. Such beer was brewed on farms around Denmark until the last century. Bøgedal Brew is Scandinavia’s only all-gravity brewery. Here, the beer runs from vessel to vessel using a hoist rather than pumps. Book a visit to the brewery, which is beautifully situated in the heart of the river valley of Vejle Ådal – or buy our beer in our web-shop.

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Bøgedal Bryghus

Bøgedal Brew is the only commercial brewery in the world to follow an old Danish brewing tradition from before industrialisation. Namely, the brewing of so-called “godtøl” – a strong, very rich beer with great residual sweetness. Such beer was brewed on farms around Denmark until the last century. Bøgedal Brew is Scandinavia’s only all-gravity brewery. Here, the beer runs from vessel to vessel using a hoist rather than pumps. Book a visit to the brewery, which is beautifully situated in the heart of the river valley of Vejle Ådal – or buy our beer in our web-shop.

Contacts

Høllundvej 9

Opening hours

Check opening hours via Facebook or website.

4011 6268

info@boegedal.com

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