Skyttehuset

House-made ice cream of the best quality

Roberts isbar is an ice cream parlour dating back to the 1940s. The name Robert derives from the former owner, who ran the parlour for 35 years. We still make all our ice cream and soft ice. Here, you can enjoy a wonderful mix of flavours, including vanilla, strawberry, banana and liquorice.

A moment of tranquillity overlooking the inlet and the idyllic Brejning Marina

That’s what awaits you when enjoying a meal at Restaurant Galionen prepared using the finest of ingredients. We are located in the most beautiful surroundings on the southern shores of Vejle Inlet. Depending on the weather, you will enjoy a choice between our charming indoor seating and the waterfront terrace. Our menu includes traditional Danish lunch dishes, afternoon coffee, fish of the day and a three-course monthly menu. And we always have chilled beer on tap.

Gourmet dining in the heart of Vejle

Look forward to a flavoursome experience out of the ordinary at Restaurant Vedelsborg where we offer attentive service. The restaurant is charmingly decorated and offers an intimate atmosphere. The ingredients are always of the highest quality and the food is prepared with great care and respect. The extraordinary sensations range from sour to sweet, crisp, tender, wet and dry. You can choose from our exquisite gourmet menu or the exciting monthly menu, both of which change every month.

Enjoy a wonderful meal in the former school building of Albækken with views to deer and birds. You can often catch views of roaming deer and merrily chirping birds from the windows. Ålbækken neighbours Denmark’s second-largest wetland, Odderbæk. Nearby, you also find the lake of Rørbæk Sø and the river of Skjern Å. Needless to say, it’s an area of great natural beauty – so bring appropriate footwear for a nature walk.

Flavour is paramount – as are the panoramic views

At Restaurant Remouladen Vejle we offer a dynamic and grounded culinary approach strongly rooted in Danish and French traditions. To us, flavour is paramount no matter where we source our inspiration. On the menu, you will find all our own favourites – and they each enjoy our undivided attention. Organic farming and animal welfare are very important values to us. We have strong convictions when it comes to sourcing produce and about the environment but we are not fanatic. We love Danish ingredients, preferably from the local area – but only if this is where we find the best produce. Once a week, we send a vehicle to Paris to source world-class specialties and vegetables. Flavour is paramount. We are located at Vejle Marina close to Bølgen and Fjordenhus.

CLASSIC PASTISSERIE – QUALITY, CRAFT AND BEAUTY

Our modern patisserie with rustic décor welcomes you to a world of good taste and freshly ground coffee.

Enjoy a cup of coffee, a house-baked bun, hot chocolate, delicious cakes, a glass of wine and much more.

Our cakes are made with a passion for the pastry-making profession. All ingredients and flavours are of the best of quality and carefully composed.

We also offer a large selection of delicacies to-go.

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A holiday is often a time of indulgence. If you are looking for culinary delights to enjoy in your holiday cottage, campervan or to bring home with you, then drop by Egtved Slagtehus between Billund and Kolding. Our store brims with beef, pork, lamb, poultry and venison. Danish quality meat at reasonable prices. We also offer house-made sausages, delicacies and a fine selection of wine, beer, spirits and ceramics.

At Jelling Bryghus we brew outstanding artisanal beer based on the special all-grain method. As a small brew house, we focus on quality rather than quantity. You’ll find us in the heritage Viking town of Jelling, whose story not only inspires the names of our beers, but also the ingredients that impart the many flavours. If you would like to take part in a beer tasting event or a guided tour of the brewery, you can book through our website.

Enjoy the best ingredients of the season at the idyllic and romantic watermill of Børkop

At Restaurant Børkop Vandmølle you can choose from many delicious menus. We follow the seasons, so you always enjoy fresh ingredients at the right time of year. We offer delicious brunch, lunch and evening menus. If your appetite is limited, you can also order a single dish. Check out our website for special events such as asparagus evenings, milling days, etc.

Welcome to a unique gastronomic experience in the absolute top league.

LYST is located on the upper floor of the spectacular Fjordenhus building. The ambition at LYST is to create a meal – an experience – as committed and uniquely accomplished as the architecture of the building itself. In a process of mutual inspiration, the building has influenced the food, while the local ingredients have in turn inspired the design of the dining space, chairs, glass, furniture, tableware, and not least the custom-composed soundscape that accompanies an evening at LYST. No detail is left to chance, although the experience is not overly controlled either.

Naturally, you can simply dine at LYST. But first and foremost, you are invited to sense, navigate and enjoy an intense space where gastronomy, the arts and a human interaction merge into a single symphonic event over the course of just a few hours. These may sound like big words – a sizeable mouthful. But it is a venture we embrace. No two days are alike at LYST. The menu changes daily and is determined by the specially constructed barometer, which is based on the 4 elements of fire, earth, air and water.

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Photo: Søren Gammelmark